chefs table degustation
One Unforgettable food Experience
Discover two unforgettable dining experiences created for food lovers and designed to showcase the very best of Smith & McKenzie. Located beside our kitchen, the Chef’s Table offers an intimate setting for 6–10 guests, giving you a front-row seat as our chefs prepare, plate and bring each course to life.
Choose from our Butcher Experience – a premium steakhouse feast celebrating exceptional cuts and the art of the steakhouse – or our Signature Experience – a bespoke four-course menu thoughtfully curated by our Executive Chef and featuring the Chef’s Signature at its heart.
THE BUTCHER EXPERIENCE - POA
A premium degustation celebrating exceptional cuts and the art of the steakhouse (6 –10 guests)
ENTRÉE - FROM THE BAKERY
Warm Locally Crafted Sunflower & Honey Loaf, Signature House Whip
THE MAIN EVENT - THE GRAND FEAST
At the heart of the table, our legendary 24-hour Braised Thor’s Hammer Beef Shin takes centre stage – slow-cooked until meltingly tender and made for sharing.
Surrounding the star, enjoy Premium Scotch on the Bone, Slow-Braised Lamb and Whole Flame-Grilled Chicken, served alongside an abundant spread of Potato Gratin, Cauliflower au Gratin, Roast Broccoli with Crispy Bacon, Creamy Spinach and Golden Fries.
Finished with a selection of our signature house-made sauces, this is a true steakhouse feast designed to impress.
DESSERT - THE CHOCOLATE FINALE
Decadent Chocolate Tart, Passionfruit Sorbet & Caramel Crisp
THE SIGNATURE EXPERIENCE - $130PP
A bespoke four-course dining experience, thoughtfully curated by our Executive Chef and featuring the Chef’s Signature as the centrepiece of the experience. Designed for 6–10 guests at our exclusive Chef’s Table, with larger groups able to be accommodated in one of our other dining spaces.
THE WELCOME
Artisan Bread Course
A warm artisan bread course, thoughtfully paired with a house-made accompaniment and selected by our Executive Chef to begin your dining experience.
THE FIRST COURSE
Entrée
A bespoke seasonal entrée, thoughtfully created by our Executive Chef and designed exclusively for your occasion.
THE SIGNATURE COURSE
Chef’s Signature
Prepared to impress and crafted to indulge, our Executive Chef’s signature course showcases premium produce, bold flavours, and the finest expression of steakhouse dining.
SWEET FINALE
Dessert
A beautifully crafted seasonal dessert, designed especially for your occasion and the perfect finish to your dining experience.
Our Event spaces are perfect for
Birthday Parties
Corporate Events & Team Building
Special Ocassions
for food lovers
Enhance your evening with our Wine Experience for $70 per person, featuring a thoughtfully curated selection of wines chosen to complement each course, elevate the flavours and create a beautifully balanced dining experience from beginning to end.
A $100 booking fee secures your chosen date and includes your exclusive Chef’s Table space and dedicated private server for the evening. From the moment you arrive, every detail is taken care of, allowing you to relax and enjoy an intimate, immersive evening of exceptional food, refined service and the bold, indulgent flavours that define Smith & McKenzie Steak House.
