smith & mckenzie blog

Tuesday, 4th November – Melbourne Cup Day at Smith & McKenzie!  🏆🐎 Get ready for bubbles, bites, and a full day of racing fun —this is...

We are thrilled to announce the winner of our 16th Annual Cheesecake Festival ! 🔥 Hamilton Volunteer Fire Brigade  🔥took out the top...

Experience the Magic of Christmas at Smith & McKenzie Candy Cane Lane Awaits You! This Christmas, Smith & McKenzie Steak House is...

🎉 The Cheesecake Festival Has Officially Begun!  🎉 The votes are in, the ovens are on, and the Top 8 cheesecake creations have been...

The Great New Zealand Toastie Takeover  25 is back, and we’re proud to be part of it with our sizzling entry: The Butcher’s Toastie  –...

There’s a reason birthdays at Smith & McKenzie  are quickly becoming the talk of Hamilton — and it’s not just the towering Bespoke...

Raise a glass to a true legend – Johnnie Walker whisky. Bold, smooth, and unforgettable, these iconic whiskies are made for celebrating...

Have you tried our famous Steak Sharing Board  yet? It’s quickly become one of the most talked-about dishes at Smith & McKenzie – and for...

There’s something special about Fish ‘n Chips on a Sunday—it just hits different! Whether it’s the crispy golden batter, hot fluffy...

Pro-tip from our Head Chef Carl: Let your steak chill out of the fridge for 30 mins before cooking.